Ọnụahịa otu: | USD 20 / Kilogram |
---|---|
Ụdị Ụgwọ: | T/T |
Enweghi ike: | FOB,CIP |
Min. Nhazi: | 10 Kilogram |
Eke: Mgbe okoroobia
Ebe Si Malite: China
Ubi: Chemicals Nlekọta Oral
Nkwakọ ngwaahịa: Akpa 1KG / aluminium; 25KG / Drum
Ubu oke: 50000KG/Month
Ụgbọ njem: Ocean,Land,Air,Express,Others
Ebe Mmalite: Chaina
Inye Ike: 50000KG/Month
Akwụkwọ: Kosher, Halal,Haccp;
Port: Tianjin,Gangzhou,Shanghai
Ụdị Ụgwọ: T/T
Enweghi ike: FOB,CIP
98% calcium 3-hydroxybuuty Nzu otite
1. Ndubata
Calcium 3-hydroxybuuty ma ọ bụ nke a na-akpọkarị calcium 3-hydroxybutteth bụ Ketoogenic na-emepụta mgbe a na-akụ akwa na-egbu egbu na imeju. Isi ọrụ nke calcium 3-hydroxybuttete bụ na ọ na-enyere ahụ aka na-arụpụta ume na enweghị glucose.
2 . Ozi nkiti :
Product Name |
Calcium 3-hydroxybutyrate |
Specification |
98% |
Appearance |
White powder |
CAS No. |
51899-07-1 |
Molecular formula |
C8H14CaO6 |
Molecular weight |
246.27116 |
3. Akwukwo icho oru
1.Calcum 3-hydroxybuut-na-enye anya site na ume na ụbụrụ.
Ihe na-eme ka ọrụ na ntachi obi na-eme ka ihe mberede.
3.Calcium 3-hydroxybuut-mbetu nri nri / na-abawanye ịdị mma.
4.Calcium 3-hydroxybuut-eme ka insulin mensulin ma mezie ọkwa shuga dị n'ọhịa.
5.Calcumber 3-hydroxybuut - antioxidant dị ike ma nwee mmetụta akwara dị ike.
4. Coa :
Asambodo Nnyocha
Product name |
3-hydroxybutyrate Calcium |
Package |
25kg/drum |
Batch Size |
1000kg |
Batch Number |
SOST20220917 |
Manufacture Date |
20220917 |
Expiry Date |
20240916 |
Item |
Specification |
Result |
Method |
Assay |
98.0%-101.0% |
99.17% |
Titration |
Content of Calcium |
15.5%-17.5% |
16.5% |
USP |
BHB |
82.5%-84.5% |
83.4% |
GC |
Appearance |
White fine powder |
Complies |
Visual |
Identification |
NIR |
Complies |
USP |
Solubility |
Soluble in water |
Complies |
USP |
Loss on Drying |
≤4.0% |
0.48% |
USP |
Heavy Metals |
≤10ppm |
Complies |
USP |
Lead |
≤2ppm |
Complies |
USP |
Arsenic |
≤1ppm |
Complies |
USP |
Mercury |
≤0.1ppm |
Complies |
USP |
Cadmium |
≤1ppm |
Complies |
USP |
Microbiological Control |
|
||
Total Plate Count |
≤1000cfu/g |
≤500cfu/g |
CP2015 |
Yeast & Mould |
≤100cfu/g |
≤50cfu/g |
CP2015 |
E.Coli |
Negative |
Complies |
CP2015 |
Salmonella |
Negative |
Complies |
CP2015 |
Storage |
Cool & dry place. Keep away from strong light and heat. |
||
Shelf |
2 years when properly stored |
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