Kedu ihe bụ Astaxaxhoin mmanụ?
Astaxaxanthin mmanụ bụ pitchinoid na-akụ ahịhịa na-enye ụfọdụ ihe ọ na-acha ọbara ọbara agba. Ihe a maara maka ihe ndị na - egbochi antioxidant ya dị ike na uru ahụike nwere ike inweta. A kwenyere na Astaxanthin karịa ọgwụ nje ndị ọzọ dị ka vitamin ndị ọzọ na-enweghị atụ (ndị nwere elektrọn na-enweghị ike, ma lipid-soluble na mmiri. 
Lee ụfọdụ uru ahụike nwere ike metụtara Astaxanthin:
1. Antioxidant: Astaxaxhin dị irè na ọgụ na-ebuso ọrịa oxiditive ọgụ, nke nwere ike inye aka na ịka nká na mmepe nke ọrịa dị iche iche.
2. Anti-inflatlertory: o nwere ihe mgbochi kosmetics ihe eji eme ihe, nke puru inye aka na ijikwa onodu oria dika oria na aru aru aru.
3. Ahụike anya: ụfọdụ ọmụmụ na-egosi na Astaxaxhin nwere ike meziwanye ọhụụ site na ịkwalite ọrụ nke retina ma belata ihe ize ndụ nke afọ a na-eme nke ọma (AMD) na catoracs.
4. Ọ nwere ike inye aka na-eme ka ọrụ na-arụ ọrụ, ebe nchekwa na ọnọdụ, ikekwe ya n'ihi ike ya gafere mgbochi ụbụrụ.
5. Ahụike obi: astaxaxanthin nwere ike belata ihe ize ndụ nke ọrịa obi site na ibelata mbufụt na akwara na akwara.
6
7. Ahụ ike anụ ahụ: ọ nwere ike ichebe akpụkpọ ahụ na mmebi uv ma kwalite ọdịdị ntorobịa.
Ọ dị mkpa iburu n'obi na ị na-enwe nyocha na-ekwe nkwa na Astaxaxaxhin, a chọkwuru ọmụmụ ihe ndị a nwere ike gosi na enwere ike ịba uru ndị a. Ọzọkwa, ọ dị mkpa iji soro onye na-eweta ahụike na-eweta ahụike tupu ịmalite usoro mgbakwunye ọhụụ, dịka Astaxaxhin nwere ike iso ụfọdụ ndị mmadụ nwee ike ịmekọrịta.
|
Product Name
|
Astaxanthin Oil
|
|
Source
|
Haematococcus pluvialis
|
|
Specification
|
5%、10%
|
|
Appearance
|
Dark Red
|
|
CAS
|
472-61-7
|
|
Test Method
|
HPLC
|
|
Molecular formula
|
C40H52O4
|
|
Molecular weight
|
596.85
|
Ọ bụ carotenoid nke Keto zuru ezu dị ka 3,3 '- Dihydroxy- β, β, β- carotene-4,4' - Dine.
1
wakporo radicals.
2. Enwere ike ịmepụta ihe dị omimi atọ nwere ike guzobere: Aka ekpe (3)) Naanị L-Astaxaxhin nwere antioxidant na ihe omume ndu ndị ọzọ, yana ọrụ ndu nke aka nri Astaxanthin dị ala.
Isi mmalite nke Astaxaxhin
1. Microldgae
Rhodococcus pluvialis, algae algae na snow algae nwere ihe a na-eme astaxaxhin. Nhazi ahụ bụ 3S, 3 's
(Aka ekpe), ọrụ dị elu. Nchịkọta AStaxanthin na Haematococcus pluviaris dị elu karịa nke Algae ndị ọzọ na-acha akwụkwọ ndụ.
2. Kemịkalụ
Syntaxtik Astaxachin bụ ngwakọta nke 3s, nke 3 'na-aza ajụjụ maka 25%), na 3R, 3' Ọrịa, 3 ' ihe dị ka 50%).
|
Product category
|
Specification
|
Tested Method
|
Recommend Application
|
Package
|
|
Natural Powder
|
2%、 3%、 4%
|
HPLC
|
Use 2%, 3% In the feed industry
|
1 kg or 5 kg / vacuum aluminum foil bag (or according to customer requirements to pack products)
|
|
|
|
|
Use 4% in health care tablets
|
|
|
|
2% Water Solubility
|
|
Health products: granules, beverages, oral liquid, etc.
|
|
|
Synthetic Powder
|
1%、 2%、5%、10%
|
UV
|
Lipids Cosmetics:
The emulsion, oil, soap, cream, Cream
Health care category: capsules, gel candy
|
1 kg or 5 kg / aluminum vacuum (or According to customer requirements to pack products)
|
|
Oil
|
5%、10%
|
HPLC
|
Lipid cosmetics:
Such as emulsion, essential oil, soap, essence, frost
Health Category: Capsules, gel candies
|
1 kg or 5 kg / aluminum vacuum (or According to customer requirements to pack products
|
1 antioxidant mmetụta astaxaxhin Njirimara antioxidant pụrụ iche nke Astaxaxhin:
Ebe pụrụ iche na akpụkpọ ahụ sel: astaxaxane nwere hydroprophere, hydrophilic, na-agafe sel ahụ, nwere ike wepu radicals nke akpụkpọ ahụ akpụkpọ ahụ na mmiri.
* Apụghị ngwa ngwa:
Oke molecular bụ naanị 596.8, ọ bụrụgodị na ndị ekike na nsọtụ abụghị 1000 dalton, ọ ga-eru ngwa ngwa nke ahụ mmadụ.
Azu na nkụkọ anụ na nkụ nke Astaxaxhin dị irè karịa karọt ndị ọzọ dị ka lyutein na Zaxannthin.
2 Na ụlọ ọrụ nri
A na-ejikarị Astaxanthin na ụlọ ọrụ nri, nke enwere ike iji Abalone, squid, akara aka anụmanụ, ndị na-eri nri ezì, ọrụ ya bụ isi:
1
2. Dị ka homonụ na-eme ka ịbawanye ikike ịmụ ọmụmụ. Anthocytophenin siri ike karịa Β-carotenoids na antioxidant, iwepu radicals, nke nwere ike ịkwalite mmepụta nke ọgwụ ụmụ anụmanụ.
3 Mee ka agba nke akpụkpọ ahụ na ntutu
Shrimeno bụ nke kachasị nchebe, nke kachasị dị irè, ọtụtụ azụ ornamental torder toer. Tinye 50 mg / n'arọ shrim veyrochechechechechechechechechechechechechechechechechechechechechechechechechechechechecherekere azụ azụ, na azụ azụ nke azụ, ka azụa na ihe ọmụmụ ihe ndị ọzọ na-enwu gbaa . Ọ nwere ike wepu radicals na ahụ, mee ka mmiri mmiri dịkwuo ezigbo mkpa, dị mma maka azụ akụkọ mmiri, parrot nke ọbara, ọla edo na-acha odo odo na azụ ndị ọzọ nke azụ. N'otu oge ahụ, ndị ọkachamara na-ahụ maka ndị Britain na-ekwupụta n'ọtụtụ afọ nyocha, tinye 15MG / n'arọ nkịta na-acha ọbara ọbara, na-eme ka ọ dị mma ntutu, melite uru ntutu, meziwanye uru ntutu.
Ojiji a na-atụ aro na ụlọ ọrụ nri
|
|
|
|
|
|
spectacular fish
|
Add 80 ~ 120g in per ton feed
|
8-12 weeks before finishing
|
After 2 weeks, the whole body of fish will turn to red, and the survival rate is increased by 50%,the price of fish is triple.
|
|
Trout CultiVation
|
Add 80 ~ 120g in per ton feed
|
8-12 weeks before finishing
|
After 2 weeks, the whole body of fish will turn to red, and the survival rate will increase by 50%,the price of fish will triple.
|
|
Shrimp breeding - young Shrimp
|
Add 80 ~ 120g in per ton feed
|
whole culturing period
|
the survival rate will increase by 50%
|
|
Shrimp breeding--aldult Shrimp
|
Add 24g in per ton feed
|
2 months before finishing
|
The survival rate will increase by 50%,Shrimp disease will reduce significantly
|
|
Shrimp breeding--broodstock
|
Add 0.75~1.5gdc in per ton feed
|
2 months prior to production
|
spawning rate will increase by 40%.
|
Iko
|
Items
|
Standards
|
Results
|
|
Physical Analysis
|
|
|
|
Description
|
Dark Red Powder
|
Complies
|
|
Assay
|
Astaxanthin 5% (HPLC)
|
5.23%
|
|
Mesh Size
|
100 % pass 80 mesh
|
Complies
|
|
Ash
|
≤ 5.0%
|
2.85%
|
|
Loss on Drying
|
≤ 5.0%
|
2.85%
|
|
Chemical Analysis
|
|
|
|
Heavy Metal
|
≤ 10.0 mg/kg
|
Complies
|
|
Pb
|
≤ 2.0 mg/kg
|
Complies
|
|
As
|
≤ 1.0 mg/kg
|
Complies
|
|
Hg
|
≤ 0.1mg/kg
|
Complies
|
|
Microbiological Analysis
|
|
|
|
Residue of Pesticide
|
Negative
|
Negative
|
|
Total Plate Count
|
≤ 1000cfu/g
|
Complies
|
|
Yeast&Mold
|
≤ 100cfu/g
|
Complies
|
|
E.coil
|
Negative
|
Negative
|
|
Salmonella
|
Negative
|
Negative
|
Nchọpụta Nchọpụta (0) 
Nyochaa ileta
