Nkọwa ụlọ ọrụ
  • Youth Biotech CO,. Ltd.

  •  [Shaanxi,China]
  • Ụdị ahịa:Manufacturer
  • Ahịa isi: East Europe , Europe , North Europe , West Europe , Worldwide
  • Onye na-emepụta ihe:61% - 70%
  • N'ezie:ISO9001, HACCP, MSDS
  • Nkọwa:Nnukwu ọnụahịa mcc ntụ ntụ,Ugbo mmiri,Nnukwu McT MTC
Youth Biotech CO,. Ltd. Nnukwu ọnụahịa mcc ntụ ntụ,Ugbo mmiri,Nnukwu McT MTC
Home > Ngwaahịa > Ngwaahịa na-ere ọkụ > Nnukwu ọnụahịa ọnụ mcc ntụ ntụ

Nnukwu ọnụahịa ọnụ mcc ntụ ntụ

Gwa ya:  
    Ọnụahịa otu: USD 10 / Kilogram
    Ụdị Ụgwọ: T/T
    Enweghi ike: FOB
    Min. Nhazi: 10 Kilogram

Ama Ama

EkeMgbe okoroobia

TasteBitter

AsambodoKosher, Iso, Haccp

Suitable AgeInfants, Adults, Old-Aged

PackageDrum

Place Of OriginChina

Additional Info

Nkwakọ ngwaahịaAkpa 1KG / aluminom; 25KG / Dra

Ubu oke5000kg/Month

Ụgbọ njemOcean,Land,Air,Express,Others

Ebe MmaliteChaina

Inye Ike5000KG/Month

AkwụkwọKosher/Halal/Iso/Haccp

PortTianjin,Shanghai,Guangzhou

Ụdị ỤgwọT/T

Enweghi ikeFOB

Nkọwapụta ngwaahịa

Nnukwu Mctal MCT


1.introdection nke MCT ntụ ntụ:

mtc powder 1


Ọkpụkpụ ọkụ triglycerides, Bekee zuru ezu aha na-acha odo odo na-acha odo odo, na-ezo aka na (MCT ntụ ntụ). Dị ka ọ dị na ndagwurugwu na-enye mmanụ kernel, mmanụ aki oyibo na nri ndị ọzọ na mmiri ara ehi ndị ọzọ, ọ bụ otu n'ime isi mmalite nke abụba dị iche iche. A na-enweta ọkara ọkụ na-eto site na mmanụ aki oyibo ma ọ bụ site na mmanụ nkwụ. Ha bụ ngwakọta nke triglycerides triglyceride, tumadi Caprylic acid (c8h16o2) na caprylic acid (c10h20o2). Ọdịnaya ha erughi 95%.


2.basi ike:


Product name

Medium Chain Triglyceride Powder

Specification

50%、70%

Appearance

White powder

molecular formula

C39H74O6 

molecular weight

639.0013

CAS No

538-24-9

taste

sweet and sour

Solubility

Soluble in water, miscible with ethanol (96%), dichloromethane, light petroleum and fatty oils.

3. Gịnị mere anyị ji akwado MCT MCH kama mmanụ?


1. Ngwaọrụ dị elu dị elu, ezigbo sekrory, akwa na-aghọrọ nha na ezigbo mmiri;

2. Ibu mmanụ dị elu;

3. Ihe na-akpaghị aka mmepụta na-akpaghị aka nke nri microcends nwere arụmọrụ arụmọrụ dị elu ma ezigbo ngwaahịa kwụsie ike;

4. Bioaavality dị elu

5. Microcoole dị elu nke teknụzụ, ọ nweghị mgbakwunye na antioxidants.


4.The Uru nke MCT MC:


1. Na-akwado mmepe nke ọkpụkpụ na ezé siri ike.

2. Na-enyere aka igbochi osteoposis.

3. Enwere ike ịkwado ọrịa galbladder.

4. Na-akwado ahụike gut.

5. Nwere ike ịkwado nzaghachi ike.

6. Nwere ike ịkwado mmeghachi omume dị mma.


5. Ngwa nke MCT ntụ ntụ:


1. Ọ bụ ezigbo nhọrọ maka gị dị ka ihe mgbakwunye maka swiiti dị nro, swiiti na nri ndị ọzọ.

2. Enwere ike iji ya dị ka akụrụngwa maka ịsacha nri, ogwe aka na ngwaahịa oriri na-edozi ahụ.

1. Ọ bụ ihe dị mma maka itinye ihe ọveraụ / mmiri mmiri.

2. Enwere ike itinye ya n'ọrụ nlekọta ahụike dịka capsules dị nro.

6. Coa:

Tests

Units

Limits

Methods

Appearance

 

White or off white, free-flowing powder

Visual

Total Fats

g/100g

≥50.0

M/DYN

Loss on Drying

%

≤3.0

USP<731>

Bulk Density

g/ml

0.40-0.60

USP<616>

Particle Size(through 40 mesh)

%

≥95.0

USP<786>

Lead

mg/kg

≤1.00

USP<233>

Arsenic

mg/kg

≤1.00

USP<233>

Cadmium

mg/kg

≤1.00

USP<233>

Mercury

mg/kg

≤0.100

USP<233>

Total Plate Count

CFU/g

≤1,000

ISO 4833-1

Yeasts

CFU/g

≤50

ISO 21527

Molds

CFU/g

≤50

ISO 21527

Coliform

CFU/g

≤10

ISO 4832

E.coli

/g

Negative

ISO 16649-3

Salmonella

/25g

Negative

ISO 6579-1

Staphylococcus

/25g

Negative

ISO 6888-3

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